unlock possibility.
When you raise a glass of YaVe tequila, you raise a spirit. A spirit born from the Highlands and Lowlands of Tequila Mexico and from its smooth and fresh volcanic waters. But also born from the dream and drive of New York. a vision to leave a lasting legacy and the hustle to make it real.
We craft our tequila with tradition and innovation. Flavors true to our Latino heritage and the lands that bear the agave. We innovate because the hustle never stops. We set out to do the unthinkable - create a premium tequila with unique flavor profiles the industry has never seen.
Our spirit is respected by all, but only truly shared by few. Those who would rather make their own way than follow the herd. Those who know it’ s either go all in or stay the fuck out. Those don’t need to ask for access because they know that, in their own hands, the key to all that they work towards is already theirs...UNLOCK POSSIBILITY.
Classic yave Cocktails
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YaVe Colada
2 oz YaVe Coconut Tequila
1 oz pineapple juice
1 oz fresh lime juice
½ oz cream of coconut
Mix in a blender or shake up and serve on the rocks.
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Mangorita
2 Parts YaVe Mango Tequila
1 Part Mango nectar or juice
Splash of Lime Juice
Soda Water
Shaken with ice or crushed ice
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Spicy YaVe Lemonade
1 part YaVe Jalapeño Tequila
2 parts Lemonade
2/3 Sliced Fresh Jalapeños
Fill with ice or crushed ice
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Ranch Water
1 part YaVe Tequila (any flavor)
2 parts carbonated water
1 Lime
Pour over ice
Speciality cocktails
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Super Bowl Mango Beer Shandy
4 cups limeade
1 cup lime juice
1 1/2 cups YaVe mango tequila
3 cups light beer (This is about 1 ½ twelve ounce bottles)
20 ounces frozen mango (I used two 10 ounce bags)
Lime wheels for garnish, optional
Add the limeade, lime juice, YaVe mango tequila, and light beer to a punch bowl or other drink dispenser.
Add in the frozen mango, which acts as “ice” and won’t water down the cocktail.
Stir well and top with lime wheels for garnish, if using
